Shiitake (Lentinula edodes), also known as the black forest mushroom, is one of the most popular edible and functional mushrooms in the world, valued for its abundance of beta-glucans, lentinan, ergothioneine, and other naturally occurring bioactive compounds.
- Natural source of polysaccharides and beta-glucans
- Certified organic production (EU Organic)
- Only the highest quality mushroom fruiting bodies
- Proprietary ultrasonic-assisted extraction (UAE) technology
- Polish cultivation and production - short supply chain
- Regular quality testing
- Production compliant with HACCP, GMP, and GHP
BIO Shiitake Ollywell Antiviral+ Extract 10:1 Lentinula edodes Drops 30 ml EU Organic
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Organic extract from sustainably cultivated Shiitake, also known as the "emperor's mushroom," has been valued for centuries in traditional Eastern medicine for its immune-boosting and heart-health-supporting properties. Our carefully sourced extract is the key to natural immune system support, while also offering powerful antiviral and antioxidant effects. Rich in polysaccharides, Shiitake supports a healthy immune system, helps protect against harmful microorganisms, and contributes to maintaining healthy cholesterol levels, thereby supporting heart health.
Effectiveness starts at the source. We grow Shiitake locally in Kampinos, under controlled and certified organic conditions in accordance with EU Organic standards — which means full control over every stage: from substrate and harvest to extraction. We use only fruit bodies — no fillers — and extract them using an ultrasonic method that preserves natural compounds such as AHCC polysaccharides and ergosterol in a form with maximum bioavailability.
This is an excellent choice for individuals striving to maintain optimal health and immunity, especially in the face of modern life's challenges that can weaken our defense system. Incorporating our Shiitake extract into your daily diet can not only boost immunity and support heart health but also contribute to improving overall well-being and vitality, allowing you to enjoy life with full vigor.
Tests performed by J.S. Hamilton Poland Sp. z o.o. on behalf of Nutraway Sp. z o.o. - the owner of the Ollywell private label brand. Samples of liquid Shiitake extract were subjected to the tests. The test was conducted according to an accredited method, and the results refer only to the samples received. All results presented in the report are below the maximum permissible levels of contaminants specified in Commission Regulation (EC) No 1881/2006 of 19 December 2006. This means that liquid Shiitake extract is safe for consumption.
Lentinan
Lentinan is a polysaccharide found in Shiitake, playing a key role in stimulating the immune system and offering strong antiviral support. By enhancing the activity of defensive cells such as macrophages and lymphocytes, lentinan helps the body fight viral infections more effectively, while also increasing its ability to prevent diseases.
Immunomodulation
Shiitake has natural abilities to modulate the immune system, which not only allows for more effective defense against pathogens but also supports body detoxification and improves overall condition. This regulation of immunological functions enables the body to better adapt to external health challenges, maintaining balance and high-level immunity.
Antioxidation
Shiitake also offers a wealth of antioxidant benefits due to its composition, including compounds such as ergothioneine. These natural antioxidants neutralize free radicals, protecting cells from oxidative stress and contributing to heart health, vitality, and longevity. This makes Shiitake an excellent choice for anyone looking to support their health on multiple levels.
Shiitake are a known source of fiber and contain compounds that may act as prebiotics, supporting healthy gut microbiota. This promotes better digestion and may influence the overall condition of the digestive system.
Regular consumption of Shiitake can positively impact the circulatory system. Polysaccharides present in Shiitake, including the aforementioned lentinan, and other components such as plant sterols, can help lower "bad" LDL cholesterol levels and regulate blood pressure – both of which are important factors in preventing cardiovascular diseases.
Research suggests that certain compounds found in Shiitake may have anticarcinogenic effects. Although more research is needed in this area, the current state of knowledge is promising and indicates the beneficial impact of regular Shiitake consumption in the prevention of certain types of cancer.
Internal treatment with Shiitake affects skin condition, thanks to its high content of zinc and B vitamins. This is particularly important for maintaining a youthful appearance of the skin and can contribute to wrinkle reduction and improved elasticity.
Shiitake are rich in antioxidants, which help protect the body from cell damage caused by oxidative stress. This is key to maintaining good skin condition, healthy hair, and strong nails, as well as the body's overall vitality.
In Eastern medicine, Shiitake are valued not only for their medicinal properties but also for their ability to enhance life energy, or Qi. They can contribute to improving overall well-being and increasing vitality.
We produce extract exclusively from fruit bodies, carefully processed to ensure a high concentration of Shiitake in a convenient 30 ml bottle.
The bottle contains extract from 20,000 mg of Shiitake (Lentinula edodes). The extract has a 10:1 concentration, meaning that 10 kilograms of fresh mushrooms are used to produce 1 kilogram of extract. This is higher than standard extracts with lower ratios, such as 7:1 or 5:1. Our extracts are a richer source of active ingredients compared to extracts with lower concentration ratios.
We use only certified organic Shiitake fruit bodies from controlled organic cultivation. Each batch of raw material undergoes detailed inspection for compliance with EU Organic standards, guaranteeing the highest purity and quality of the final product.
Ingredients: hydro-alcoholic extract of Shiitake. We do not use fillers or additives.
🌱 100% organic raw material, pesticide-free and GMO-free
✅ Controlled cultivation conditions compliant with EU standards
🔍 Regular audits and quality tests
📍 Full traceability of origin
🌿 Natural farming methods
♻️ Sustainable, environmentally-friendly production
The extract is incredibly versatile and can be used in many ways. It can be taken sublingually, by placing it under the tongue and swallowing, or added to tea, coffee, smoothies, or food for an additional effect.
To experience the effects of the extract, many of our customers start with 0.5 ml per day. The concentrated formula delivers results even at this dose. If needed, the dose can be increased to 1 ml, which often provides optimal effects. The maximum recommended dose is 2 ml per day. Our extract is potent, every drop matters.
It strengthens immunity and aids in the absorption of nutrients on an empty stomach, which can improve protection against infections.
It strengthens immunity during the flu season or an epidemic; regular intake reduces the risk of infection.
An additional evening dose supports the body's immune response to infection.
It stabilizes energy levels, supports body regeneration, and improves sleep quality, beneficial for chronic fatigue.
At Ollywell, we harness the gifts of nature using state-of-the-art ultrasonic extraction techniques. It is thanks to this method that we extract the best from mushrooms—their healthful treasures—while respecting their delicate nature.
Our method is highly efficient and environmentally friendly. Furthermore, it ensures the preservation of valuable nutrients that may be sensitive to heat. The result? Top-quality mushroom products brimming with all the goodness you need for well-being.
We cultivate and harvest mushrooms in the Kampinos Forest, on a certified organic farm. Our cultivation meets stringent EU Organic requirements, which means:
🌾 Natural substrate without artificial fertilizers
🌿 Controlled growing conditions
🚫 No pesticides or GMOs
✅ Regular quality controls
📋 Full process documentation
We are proud of our commitment to organic production and innovation.
Improved bioavailability through a slow ultrasonic extraction process.
Our extracts do not contain any fillers or additives.
Exclusively from vegetarian sources, ensuring natural nutrition.
We passionately grow and extract mushrooms and herbs in-house in a micro-environment.
Standardized dosing thanks to optimized extraction parameters.
Our products undergo rigorous quality testing by independent laboratories.
We are responsible for the entire production process - from cultivation to the shipment of the finished product.
The EU Organic certificate and regular inspections guarantee the highest quality and purity of our extracts.
Grzyby shiitake to prawdziwa skarbnica składników odżywczych, które pozytywnie wpływają na nasze zdrowie. Obfitują w witaminy z grupy B, jak B2 i B6, wspomagające metabolizm oraz funkcjonowanie układu nerwowego. Co więcej, stanowią jedno z nielicznych roślinnych źródeł witaminy D. Zawarty w nich ergosterol pod wpływem promieni słonecznych przekształca się w witaminę D2, kluczową dla mocnych kości i odporności organizmu. Ponadto, shiitake są bogate w minerały, takie jak potas, fosfor, magnez, selen i cynk.
Shiitake obfitują w witaminę D, a zwłaszcza jej formę D2. Zawierają ergosterol, który pod wpływem promieni słonecznych przekształca się w tę witaminę. Oprócz tego, są skarbnicą witamin z grupy B, takich jak B2, B3 i B5. Te witaminy odgrywają kluczową rolę w metabolizmie energetycznym oraz działaniu układu nerwowego:
Oprócz witamin, shiitake są źródłem minerałów, takich jak potas, fosfor, magnez, selen i cynk, które wspierają zdrowie serca i wzmacniają odporność.
Grzyby shiitake to prawdziwe skarby dla zdrowia, dzięki czemu warto je włączyć do codziennej diety. Ich unikalne właściwości wspomagają ochronę organizmu przed różnego rodzaju infekcjami, ponieważ działają zarówno przeciwbakteryjnie, jak i przeciwwirusowo. Dodatkowo mogą przyczyniać się do obniżenia poziomu cholesterolu, co korzystnie wpływa na serce oraz naczynia krwionośne. Dodatkowo wspierają także układ odpornościowy, co jest szczególnie cenne w czasie wzmożonego ryzyka zachorowań.
Ponadto, shiitake mogą być pomocne w zapobieganiu osteoporozie, gdyż dostarczają witaminę D2, kluczową dla zdrowia kości. Regularne spożywanie tych grzybów to znakomity sposób na wsparcie odporności oraz ochronę przed chorobami serca, zwłaszcza dla tych, którzy chcą zadbać o swoje zdrowie.
Grzyby shiitake odgrywają istotną rolę we wzmacnianiu układu odpornościowego. Są bogate w polisacharydy oraz beta-glukany, które aktywują zarówno limfocyty T, jak i komórki NK, co skutkuje lepszą odpornością na infekcje. Regularne spożywanie tych grzybów może znacząco poprawić funkcjonowanie naszego systemu obronnego, co jest szczególnie cenne w okresach zwiększonego ryzyka zachorowań. Dodatkowo, shiitake wykazują właściwości immunomodulujące, co oznacza, że potrafią dostosować odpowiedź immunologiczną organizmu, wspomagając jego walkę z patogenami.
Lentinan, substancja pozyskiwana z grzybów shiitake, wykazuje działanie przeciwnowotworowe. Wspomaga ograniczanie rozwoju komórek rakowych oraz wzmacnia układ odpornościowy. Badania wskazują, że lentinan poprawia reakcje immunologiczne organizmu. Dzięki temu jest użyteczny w terapii wspierającej leczenie nowotworów.
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The hydro-alcoholic extract of Shiitake is a liquid extract from the Shiitake mushroom (Lentinula edodes), prepared using a mixture of water and alcohol as a solvent. This extraction method aims to obtain concentrated, bioactive compounds from the mushroom, which support the health of the immune system and overall body condition.
The EU Organic Certificate confirms that our Shiitake comes from certified organic farming, carried out without the use of pesticides and GMOs. This means regular quality controls, full traceability of the raw material, and compliance with stringent EU organic production standards.
How does the organic certification process for Shiitake work?
The certification process includes controlling the entire production chain - from mushroom cultivation, through harvesting, to final extraction. Regular audits conducted by independent certification bodies confirm compliance with EU Organic standards (Regulations EC 834/2007 and 2018/848). We pay particular attention to the quality of the substrate and growing conditions to ensure the highest concentration of active compounds in the final product.
Shiitake is known for its immune-boosting properties, which can help increase the body's resistance to infections. Additionally, Shiitake can support heart health, improve circulation, and promote skin health due to its antioxidant properties.
Shiitake extract is generally considered safe for most people, but certain groups should exercise caution. Individuals with mushroom allergies, pregnant and breastfeeding women, and those with autoimmune diseases or taking immunosuppressants should consult a doctor before starting supplementation. As with any supplement, it is important to follow recommended dosages and monitor your body's reactions.
Our product uses only fruit bodies, without any fillers, substrates, or mycelium. We cultivate the mushrooms for the production of our extracts, ensuring the highest quality. Our Shiitake have not been transported over long distances from Asia, nor have they been stored or processed under questionable conditions.
With a 24-month shelf life, you can enjoy the benefits of Shiitake for a long time. To ensure the extract retains its potency, store it away from light, in a dry place, at room temperature or below.
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